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Safe food in a world of changing climate: The doctoral training programme to develop novel control, mitigation and risk assessment methods for biotoxinscore

BIOTOXDoc · Horizon Europe grant · 2023-09-01–2027-08-31

EC contribution

€2,359,908

Total cost

€0

Beneficiaries

19
About the data

Source: CORDIS (official EU open data), Horizon Europe. Framework HORIZON · call HORIZON-MSCA-2022-DN-01 · scheme HORIZON-TMA-MSCA-DN · topic HORIZON-MSCA-2022-DN-01-01. CORDIS record →

Objective

There is a massive and urgent need to ensure security and safety of the food supply of the growing world population. The ongoing war in Ukraine as well as the energy crisis emphasized this even further. However, agriculture and food industries continue to be vulnerable to problems of contamination with biotoxins produced by plants, algae and particularly by fungi. Global warming and extreme weather events make the occurrence of these toxic metabolites even less predictable. Alarmingly, the EU currently faces a lack of food safety specialists, as recognised by the European Commission. These challenges lay the foundation for BIOTOXDoc – Safe food in a world of changing climate: The doctoral training programme to develop novel control, mitigation and risk assessment methods for biotoxins. The objective of BIOTOXDoc is to train doctoral students (PhDs) in a broad range of skills and complementary competencies - necessary to innovate various scientific fields and approaches, so urgently needed to control and mitigate biotoxins - by taking advantage of a multidisciplinary, multi-sectoral team of world-class experts. The training and research will include development of early warning systems and on‑site testing by portable mass spectrometry. PhDs will develop novel detoxification strategies of biotoxins and will assess the combined toxicity of co‑occurring biotoxins. Moreover, PhDs will develop much-needed rapid as well as confirmatory tests for biotoxins and aim to close major gaps in our current knowledge of biotoxins. The major common link between all PhDs, working on a wide range of biotoxins at different points along the food and feed chain, is the influence of climate change on biotoxin occurrence and the resulting demand of revised strategies to mitigate its impact on the European population.

Beneficiaries (19)

OrganisationCountryRoleEC contributionSME
UNIVERSITAET FUER BODENKULTUR WIEN AT coordinator €540,662
INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT FR participant €282,694
STICHTING WAGENINGEN RESEARCH NL participant €274,370
BIOMIN HOLDING GMBH AT participant €270,331
UNIVERSITA CATTOLICA DEL SACRO CUORE IT participant €259,438
UNIVERSIDAD DE SANTIAGO DE COMPOSTELA ES participant €251,971
CENTRO INTERDISCIPLINAR DE INVESTIGACAO MARINHA E AMBIENTAL PT participant €243,403
VYSOKA SKOLA CHEMICKO-TECHNOLOGICKA V PRAZE CZ participant €237,038
UNIVERSITE DE TOULOUSE FR associatedPartner
UNIVERSIDAD DE VIGO ES associatedPartner
IRIS TECHNOLOGY SOLUTIONS, SOCIEDAD LIMITADA ES associatedPartner Yes
ROMER LABS DIVISION HOLDING GMBH AT associatedPartner
LABORATORIO CIFGA SA ES associatedPartner Yes
BARILLA G. E R. FRATELLI SPA IT associatedPartner
THE QUEEN'S UNIVERSITY OF BELFAST UK associatedPartner
CHELAB SRL IT associatedPartner
DA VINCI LABORATORY SOLUTIONS BV NL associatedPartner Yes
UNIVERSIDADE DO PORTO PT associatedPartner
WAGENINGEN UNIVERSITY NL associatedPartner

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